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Fumisterie - sauce piquante - hot sauce - Sauces piquantes-La Pimenterie
What a joke

What a joke

Fumisterie is in the tradition of English-style Worcestershire sauces. Thick, decidedly black, and delicately smoky, it blends the intensity of the Chocolate Habanero, dark beer, dates, coffee, and a skillful mix of spices to create a rich and unique complexity. Perfect for accompanying any creation coming off the grill!
€10,50 EUR
In stock

Contenant :  148 mL

70,95 €/L
Flavor profile
Scoville scale

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Ingredients
Allergens

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Nutritional value

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DÉCOUVREZ AUSSI

Stout and Coffee

With Fumisterie, you enter a rich, dark universe where the depth of the Chocolate Habanero meets the roundness of dates, the elegant bitterness of coffee, and the complexity of a dark beer. Its thick texture and smoky flavor evoke the tradition of Worcestershire sauces. (But with a bold intensity).
Habanero_Chocolat

Chocolate Habanero

A cultivar originating from the Caribbean, the Chocolate Habanero pepper is rarer than its red cousin. It develops a more intense heat as well as deep, almost earthy and smoky notes, reminiscent of cacao. Grown in Quebec, it brings character to our artisanal sauces.

550000

Skewers

Oysters

Sandwich

INGRÉDIENTS

Dark beer

This roasted, indulgent beer offers notes of coffee, cocoa, and caramel. It is used for its depth and richness, which pair wonderfully with chili peppers and smoked ingredients. It provides a roundness and bitterness that balance the heat for an exceptional sauce.

Coffee beans

Roasted coffee beans bring warmth, depth, and elegant bitter notes to sauces. Their aromatic richness envelops the spice, extends the finish, and offers an intense fragrance that is as awakening as it is comforting.

spice mix

This is the heart of our recipes. Spices are used for their complexity and their ability to create a symphony of flavors. We blend them to compose unique profiles that transport us in a single bite, all while providing an unforgettable warmth and length on the palate.

PRODUCTEURS

QUÉBEC

Nos sauces sont entièrement cuisinées à Montréal, avec des piments soigneusement sélectionnés. Chaque bouteille incarne notre passion pour le goût vrai, le feu bien dosé et le respect du terroir. C’est notre façon de mettre en bouteille tout notre savoir-faire, un piment à la fois.